Cooking Tales From the ‘Suriani Kitchen’

The lure of spices has drawn all to Kerala since time immemorial. The vibrant Syrian Christian community of Kerala brings together not just a rich history, but an equally delightful assortment of flavors and aromas with its amazing culinary secrets.

Lathika George’s The Suriani Kitchen gives us a glimpse into the fascinating kitchen of the Syrian Christians of Kerala with their unique stories of cooking and mouth-watering dishes.

Here are a few snippets from the book.










Can’t wait to find out more from this gastronomic heaven? Get your copy today!



The Penguin India Blog

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